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Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, jamaican christmas cake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Jamaican Christmas Cake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Jamaican Christmas Cake is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jamaican christmas cake using 25 ingredients and 0 steps. Here is how you cook it.
The ingredients needed to make Jamaican Christmas Cake:
- Take 1 1/4 cup Jamaican white over proof rum
- Make ready 1 1/4 cup port wine or red label wine
- Prepare 1/2 cup raisins
- Get 1/2 cup currants
- Prepare 1/2 cup dates
- Make ready 1/2 cup dried prunes
- Take 1/2 cup maraschino cherries
- Take 1/2 cup chopped almonds
- Take 1 cup orange juice
- Make ready 1 grated zest from one lime
- Make ready 1 cup dark molasses
- Take 2 tbs browning
- Make ready 1 tbs lime juice
- Get 1 tsp vanilla extract
- Take 1 tsp almond extract
- Prepare 9 eggs
- Get 2 cups butter
- Make ready 2 1/2 cups flour
- Make ready 2 cups brown sugar
- Take 3 tsp baking powder
- Get 1/2 tsp ground nutmeg
- Prepare 1/2 tsp ground all spice
- Get 1/2 tsp ground clove
- Make ready 1/2 tsp ground cinnamon
- Prepare Pinch salt
Instructions to make Jamaican Christmas Cake:
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So that’s going to wrap this up with this exceptional food jamaican christmas cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
