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Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, polenta chicken, bean & kale soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Polenta Chicken, Bean & Kale Soup is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Polenta Chicken, Bean & Kale Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook polenta chicken, bean & kale soup using 10 ingredients and 0 steps. Here is how you can achieve that.
The ingredients needed to make Polenta Chicken, Bean & Kale Soup:
- Prepare 3 tablespoons olive oil
- Take 1 large onion, chopped
- Prepare 3 medium cloves of garlic, finely chopped
- Take 2 teaspoon kosher salt
- Get 1 teaspoon black pepper
- Make ready 3/4 cup coarse stone-ground yellow cornmeal
- Make ready 1 bunch kale, stemmed, leaves torn into 1-inch pieces
- Make ready 1 (15.5 ounce) can cannellini beans, rinsed and drained
- Take 2 cups cooked, shredded chicken (rotisserie chicken works well)
- Get 4 ounces Parmesan cheese (2 cups) plus more for garnish
Instructions to make Polenta Chicken, Bean & Kale Soup:
Consume These 14 Superfoods to Go Green for Great Health
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So that is going to wrap this up for this special food polenta chicken, bean & kale soup recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
