Pork Steak with Japanese Grated Daikon Sauce
Pork Steak with Japanese Grated Daikon Sauce

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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pork steak with japanese grated daikon sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pork Steak with Japanese Grated Daikon Sauce is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Pork Steak with Japanese Grated Daikon Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook pork steak with japanese grated daikon sauce using 15 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Pork Steak with Japanese Grated Daikon Sauce:
  1. Get 2 slice Pork loin
  2. Make ready 1 Katakuriko
  3. Prepare 1 Salt and pepper
  4. Make ready Grated Daikon Sauce
  5. Get 1/5 ☆Daikon radish
  6. Make ready 2 tbsp ☆Soy sauce
  7. Prepare 2 tbsp ☆Mirin
  8. Make ready 1/2 tsp ☆Grated garlic
  9. Get 1/2 tsp ☆Grated ginger
  10. Take 1 ☆Takanotsume
  11. Get Accompanying Dishes
  12. Make ready 4 leaves Cabbage
  13. Get 6 Cherry tomatoes
  14. Take 1 Potato
  15. Make ready 2 Eggs
Instructions to make Pork Steak with Japanese Grated Daikon Sauce:

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So that is going to wrap this up for this exceptional food pork steak with japanese grated daikon sauce recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!