Steak and Potato Cream Soup in Slow Cooker
Steak and Potato Cream Soup in Slow Cooker

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Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steak and potato cream soup in slow cooker. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Steak and Potato Cream Soup in Slow Cooker is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Steak and Potato Cream Soup in Slow Cooker is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook steak and potato cream soup in slow cooker using 10 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Steak and Potato Cream Soup in Slow Cooker:
  1. Get cubed steak (I used saikoro – cubed beef steak, but you can cube sirloin, tenderloin, or other cut that you fancy)
  2. Make ready oil
  3. Get potatoes, scrubbed and diced
  4. Get onions, peeled and diced
  5. Prepare chopped lemon peel
  6. Get Juice from 1 tsp lemon
  7. Get garlic paste
  8. Prepare salt
  9. Prepare beef broth
  10. Get cooking cream
Steps to make Steak and Potato Cream Soup in Slow Cooker:

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So that is going to wrap this up for this exceptional food steak and potato cream soup in slow cooker recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!