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Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meatball noodle soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Meatball Noodle Soup is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Meatball Noodle Soup is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook meatball noodle soup using 27 ingredients and 0 steps. Here is how you can achieve it.
The ingredients needed to make Meatball Noodle Soup:
- Prepare tomato paste
- Make ready chili garlic paste
- Make ready beef broth
- Get five spice
- Get bay leaves
- Get garlic powder
- Make ready ginger powder
- Take onions, juilenned
- Prepare white peppercorn, crushed
- Take Water
- Prepare Cilantro, chopped (optional)
- Prepare Pickled cabbage (optional)
- Get spiced tofu, cubed (optional)
- Make ready Noodles, cooked + drained
- Prepare Meatballs
- Make ready firm tofu, cooked + crumbled
- Prepare shiitaki mushrooms, finely chopped
- Prepare wood ear mushrooms, finely chopped
- Get fish sauce
- Take sesame oil
- Prepare soy sauce
- Get eggs
- Prepare barley
- Take Beyond plant-based ground meat or substitute
- Make ready panko
- Make ready cornstarch
- Take Salt to taste
Instructions to make Meatball Noodle Soup:
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So that’s going to wrap this up with this exceptional food meatball noodle soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
