Paneer Steak With Burnt Garlic Herbed Rice
Paneer Steak With Burnt Garlic Herbed Rice

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Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, paneer steak with burnt garlic herbed rice. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Paneer Steak With Burnt Garlic Herbed Rice is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Paneer Steak With Burnt Garlic Herbed Rice is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have paneer steak with burnt garlic herbed rice using 51 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Paneer Steak With Burnt Garlic Herbed Rice:
  1. Get For The Paneer Steak :
  2. Make ready Paneer (Cottage Cheese)… Cut into 8 equal slices
  3. Make ready Coriander Leaves
  4. Get Mint Leaves
  5. Make ready Parsley Leaves
  6. Prepare Basil Leaves
  7. Take large Garlic Cloves
  8. Take Sliced Jalapeno Pepper
  9. Get Roasted Cumin Powder
  10. Get Dry Roasted Almonds
  11. Make ready Olive Oil
  12. Get Lemon Juice
  13. Make ready Salt
  14. Get For The Rice :
  15. Make ready Basmati Rice Grains
  16. Take Water
  17. Take Olive Oil
  18. Take Butter
  19. Prepare Finely Chopped Garlic
  20. Get Sliced Jalapeno Pepper
  21. Take Sliced Zucchini
  22. Take Sliced Babycorn
  23. Prepare Sweet Corn Kernels
  24. Take Fresh Black Pepper Powder
  25. Take Finely Chopped Celery Stalks
  26. Make ready Chopped Parsley Leaves
  27. Take Salt
  28. Take For The Sauteed Veggies :
  29. Take Olive Oil
  30. Take Butter
  31. Make ready Finely Chopped Garlic
  32. Get Sliced Zucchini
  33. Prepare Sliced Baby Corn
  34. Make ready Diced Red Bell Pepper
  35. Get Diced Yellow Bell Pepper
  36. Make ready Diced Green Bell Pepper
  37. Prepare Sweet Corn Kernels
  38. Take Cherry Tomatoes…. Halved
  39. Make ready Salt
  40. Take For The Roasted Red Bell Pepper Sauce :
  41. Get Red Bell Peppers …. Roasted on Gas Stove Till Charred
  42. Prepare Tomato …. Roasted on Gas Stove Till Charred
  43. Get Dry Roasted Cashewnuts
  44. Take Dry Roasted Sweet Corn Kernels
  45. Take Chopped Garlic
  46. Take Kashmiri Red Chilli Powder
  47. Make ready Honey
  48. Make ready Salt
  49. Prepare For Coating The Paneer :
  50. Take All purpose Flour (Maida)
  51. Make ready Breadcrumbs
Instructions to make Paneer Steak With Burnt Garlic Herbed Rice:

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So that’s going to wrap it up with this special food paneer steak with burnt garlic herbed rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!