Beef Burgundy for the Crock Pot
Beef Burgundy for the Crock Pot

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Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, beef burgundy for the crock pot. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Beef Burgundy for the Crock Pot is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Beef Burgundy for the Crock Pot is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook beef burgundy for the crock pot using 14 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Beef Burgundy for the Crock Pot:
  1. Get beef broth
  2. Prepare burgundy wine
  3. Take round steak
  4. Prepare minced garlic
  5. Prepare black pepper
  6. Take salt
  7. Get white flour
  8. Prepare tomato paste
  9. Take fresh thyme
  10. Make ready baby carrots
  11. Prepare large onion
  12. Take bay leaf
  13. Get fresh mushroom
  14. Get pasta
Instructions to make Beef Burgundy for the Crock Pot:

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So that’s going to wrap it up for this exceptional food beef burgundy for the crock pot recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!