Simple fennel and cauliflower soup
Simple fennel and cauliflower soup

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Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simple fennel and cauliflower soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

How to make a creamy soup dairy free and extra creamy! Try this Creamy roasted cauliflower soup. A healthy comfort food that will warm you up on a chilly day! Nourishing, delicious, and full of anti-inflammatory properties!

Simple fennel and cauliflower soup is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Simple fennel and cauliflower soup is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook simple fennel and cauliflower soup using 8 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Simple fennel and cauliflower soup:
  1. Make ready small cauliflower
  2. Get bulb fennel
  3. Take medium onion
  4. Make ready chickenstock
  5. Make ready garlicpaste
  6. Take smoked duck filet
  7. Get Some green herbs to garnish
  8. Prepare salted butter

Full of vitamins and minerals to improve your overall health and high in anti-inflammatory properties to keep you fighting winter bugs all pretty much year long. This delicious fennel soup is very simple to put together. It is made by first gently cooking the fennel along with a handful of popular soup base ingredients (i.e. onion, garlic and celery) and then adding in stock. This method helps bring out the lovely, sweetish, light aniseed flavour of the fennel.

Instructions to make Simple fennel and cauliflower soup:

It is made by first gently cooking the fennel along with a handful of popular soup base ingredients (i.e. onion, garlic and celery) and then adding in stock. This method helps bring out the lovely, sweetish, light aniseed flavour of the fennel. Slice the onions, mince the garlic, and chop the fennel. If your cauliflower is not already chopped into florets, do that now. In the bottom of your pressure Use a standing blender or an immersion blender to puree the soup to a smooth, creamy consistency.

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So that’s going to wrap this up with this special food simple fennel and cauliflower soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!